PREMIUM CALIFORNIA WINE
MADE BY ARIZONA LOCALS
WELCOME TO BLUE CAPE CELLARS
The main customer base of our Blue Cape Cellars wine is the restaurant community. We urge you to visit Christo’s Ristorante, the Duck and Decanter, Mesa’s Il Vinaio and the Mick Brasserie in Scottsdale, all carrying our wine.
In addition to providing the Blue Cape Cellars pinot noir at many of these restaurants we recently began utilizing a few web-based sales platforms. For our direct to customer sales outside of Arizona order from nxtcrush.com. If you live in Arizona, email winemaker Kim Hartleroad at khartleroad@cox.net for more information.
Kim Hartleroad/winemaker
PREMIUM CALIFORNIA WINE
MADE BY ARIZONA LOCALS
WELCOME TO BLUE CAPE CELLARS
The main customer base of our Blue Cape Cellars wine is the restaurant community. We urge you to visit Christo’s Ristorante, the Duck and Decanter, Mesa’s Il Vinaio and the Mick Brasserie in Scottsdale, all carrying our wine.
In addition to providing the Blue Cape Cellars pinot noir at many of these restaurants we recently began utilizing a few web-based sales platforms. For our direct to customer sales outside of Arizona order from nxtcrush.com. If you live in Arizona, email winemaker Kim Hartleroad at khartleroad@cox.net for more information.
Kim Hartleroad/winemaker
PREMIUM CALIFORNIA WINE
MADE BY ARIZONA LOCALS

WELCOME TO BLUE CAPE CELLARS
The main customer base of our Blue Cape Cellars wine is the restaurant community. We urge you to visit Christo’s Ristorante, the Duck and Decanter, Mesa’s Il Vinaio and the Mick Brasserie in Scottsdale, all carrying our wine.
In addition to providing the Blue Cape Cellars pinot noir at many of these restaurants we recently began utilizing a few web-based sales platforms. For our direct to customer sales outside of Arizona order from nxtcrush.com. If you live in Arizona, email winemaker Kim Hartleroad at khartleroad@cox.net for more information.
Kim Hartleroad/winemaker


About Our Label
WINE PROJECT
Wine Project comprises boutique wines made by Kim Lee Hartleroad. The wines we produce are from excellent, low yield vineyards in Santa Barbara County, California. The fruit from these vineyards is exceptional. The Pinot Grigio grapes are from the Los Alamos region in Santa Barbara County. All grapes were sourced from Santa Rita Hills vineyards.
Learn more about Kim Lee Hartleroad
AT ITS
FINEST
Blue Cape Cellars Candles
Don’t throw the bottle away! A while back I walked into our first wine bar client in California. On a shelf by some of their non-wine items were several candles made from wine bottles of wines carried in the shop. One of them caught my eye – the candle from a Blue...
Unfiltered VS Filtered
During or after fermentation, wines can be fined or filtered. Fining occurs when substances are added to the wine to clarify it. For example, a winemaker might add a substance such as clay or egg whites added to the wine that the unwanted particles will adhere to....
Central Coast Vineyards
Two things stand out in our Blue Cape Cellars project. One, the wines made from grapes in the California Central Coast have a very distinct flavor – what wine aficionados call “terroir.” Think of terroir as the sum total of all that goes into the wine – the soil,...
CONTACT US
We are available Monday - Friday, 9 a.m. to 5 p.m.
PHONE
602-690-5108
ADDRESS
3104 E. Camelback Rd. #1111
Phoenix, Arizona 85016